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Opportunities and Challenges in the Global Citrus Industry , Medicine, Page 62

Opportunities and Challenges in the Global Citrus Industry

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See entire paper: http://medical.wesrch.com/pdfME162XH4NWXUJ
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Conclusions
1. Globalization will continue to increase problems with pests and
diseases, and production cost

2. Production technology will become critical and more complex;
only those growers who can adopt to change will survive

3. Number of growers will decrease and the size of the groves will
increase

4. Food safety, traceability and environmentally responsible
production will be demanded by the consumer

5. D
Decreasing l b availability and cost i
i labor il bili d increase will l d to
ill lead
modernized management of human resources

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